These   are   just   a    few   of   our   favorite things.

HMLS Menu

Lunch Menu - 11am-3pm - Monday-Friday

HMLSLunchMenu2014

Add a Cup o' Soup, salad or a side of fries for $1

Albuquerque Turkey
House smoked turkey, cranberry chipotle sauce, mashed potatoes, gravy and green beans... $10.99

Catfish John
Southern fried catfish fillet, real dirty rice, smothered with crawfish etouffee... $8.99

Cajun Chix Sandwich
Crispy fried chicken breast, 1001 dressing, pickles, smoked American, lettuce, tomato & onion... $8.99

Proscuitto Saltimbocca Panini
Say what?!? better than “ham that jumps in your mouth”...$8.99

Spinach and Ricotta Ravioli
Sweet pea and parmesan cream...$8.99

Pho-Boy
Pho when you want a sandwich. shaved steak, cilantro, jalapeno, scallion, bean sprouts, lime & hoison. with pho broth dip... $9.99

Grilled Rare Tuna Salad
Arugula, bean sprouts, edamame, tomatoes, wonton crisps, wasabi ginger vinaigrette... $13.99

Let's Get Happy - 3-6pm Mon-Fri, 10pm-12am Fri/Sat - Happy Hour

HMLSHappyHour2014

Blackened Red Fish Taco - $3
cabbage, tomato, guacamole, jalapeno, jezebel

How Much for Just One Rib? - $2.50

World Famous Jambalaya Mac n' Cheese - $2.50
andouille, chicken and love

ColoRADo's Best Wings - $7
blue cheese, celery and carrot salad

Chips & Salsa - $2.50
smoking chili salsa
add guacamole - $4

Deep-Fried and Delicious - varies
catfish bites - $3.50
oysters - $4.50
popcorn shrimp - $3.50
combo - $10

Fried Green Tomatoes - $4.99
with shrimp remoulade

Flat Bread - $7.99
arugula, tomato basil, goat cheese

Chef Louies Pickles - $1.50
homegrown homemade pickles - crunchy cucumbers and red onions

Oyster Hoysta - varies
ootd :: oyster of the day
1/2 dozen fresh oysters on the half shell - $12
oskar's oyster shooter - $5
1/2 lb peel and eat shrimp - $5

OK It's a Slider - varies
bbq pork and sauce - $1
add bleu - $0.50
add slaw - $0.50

Crawfish & Grits - $3.50
brown roux gravyin', mud-bug havin', cheddary grits goodness... yup!

Cheese of the Day - $6.99
Chef's selection of cheese, pickles and accompaniments. Served with toast